Ingredients:
1 Seabass cleaned and removed / 1 ekor ikan siakap dibesiang dan bersihkan
A few sheets banana leaf (rinsed with water thoroughly and pat dry with paper towels) / daun pisang
-Grilled Fish Sambal:
20 dried chilies soaked / 20 tangkai cili kering direndam
3 lemongrass / 3 batang serai
1” galangal / 1” lengkuas
7 candlenut / 7 biji buah keras
1 tablespoon toasted belacan / 1 sdb belacan
9 shallots / 9 biji bawang merah
Salt to taste / garam secukup rasa
2 teaspoons fish sauce / 2 sdb sos ikan
Sugar to taste / gula secukup rasa
1 tbsp lime juice / 1 sdb jus limau
5 tablespoons oil / 5 sdb minyak masak
Method: Kat Sini
