What you'll need:
2 boneless chicken breasts, or 4 to 5 boneless thighs
1 medium onion
2 cloves garlic
1/2 cup plain yogurt or milk
3 tablespoons vegetable oil
2 tablespoons tomato paste
1 teaspoon ground black pepper
1 teaspoon paprika
1 teaspoon salt
Oregano, sumac and paprika for garnish
How to make it: Kat Sini