Ingredients:
- 400 beef, cut into cubes
- 4 medium sized big onions, sliced
- 5 cloves garlic
- 1 inch ginger
- 1 pandan leaf, knotted
- 1 tsp turmeric powder
- 1 packet curry powder (I used Baba's 25g), 1 tbsp use to marinate beef, the remainder mix with some water to form a runny paste
- 2 cardamoms
- 3 cloves
- 1/2 inch cinnamon stick
- 1 star anise
- 2 ripe tomatoes, cut into quarters
- 2 sprigs curry leaves
- 4 potatoes cut into quarters
- some water
- 100 ml evaporated milk
Method : Kat Sini
